Sunday Lunch at the George Albert Hotel
The George Albert Hotel is delighted to offer a Sunday Lunch Carvery in our George Restaurant. Always featuring two freshly cooked joints of meat with all of the trimmings with Yorkshire puddings for all. A choice of freshly prepared starters both hot and cold and of course a selection of homemade desserts to tempt and delight you.
There is always a vegetarian option available and as always we are happy to cater for your dietary needs. For those wanting a more leisurely Sunday dining experience, the Kings Restaurant is ideal.
Carvery is priced at £10.95 per person, ½ price for children under the age of 13.
(Starters and Dessert Prices may vary accordingly to dish)
Served from 12.00-8.00pm
Booking is recommended to avoid disappointment.